We specialise in Pizza al Taglio (pizza by the slice), a popular Roman Pizza with a light & bouncy base similar to focaccia. Each pizza gets a 48 hour cold ferment and a complex folding process which gives the base a truly uniquely delicious taste and texture. Every Pizza is finished with specially grown micro-herbs from Green Up Farm. We've got dessert covered too with our popular range of soft and fudgy brownies and decadent cookies
They're the perfect crowd-pleasers with a gourmet twist. Tell us a story of a memorable food moment, location, or dish you love, and we'll reinvent that for you in one perfect bite. The dough follows the rules, but we see it as a blank canvas. The masterpiece is made with the ingredients we put together and curiosity is the key to bringing those ingredients together to paint a beautiful (and tasty) picture.
Curiosity Kitchen is a unique catering company based in Haverfordwest, Pembrokeshire.