Our dessert table is a must-have for couples that love a sweet treat. Freshly baked cakes, gooey brownies, cheesecake, fresh fruit, and more, all in a size and variety that suits your event perfectly. It's a sweet tooth's paradise! A perfect alternative to a wedding cake or addition for bigger parties.

The table can be made fully vegetarian or vegan and Gluten free!

These fun trays add colour and excitement to your wedding meal.

Choose three of our vibrant curries to be served on an eco-friendly compostable tray. This platter is completed with aromatic pilau rice, crisp gunpowder salad, garlic and coriander naan, refreshing mint raita and tangy apple and mint chutney.
Available served to table or for guests to be served from a designated area.

OUR CURRIES
All our curries are packed with spices, not spice! We make sure all of our curries are mild in spice so everyone can enjoy them, but don't worry, we'll always provide chillis on the side for those of you who want an extra kick.

Gujarati Channa Masala
Spice up your taste buds with this vibrant and tangy curry, featuring chickpeas cooked in a blend of aromatic spices and tomatoes.

Slow Cooked Black Dhal
Experience the melt-in-your-mouth goodness of this hearty and nutritious curry made with slow-cooked black lentils and infused with fragrant spices.

Thai Coconut, Lentil and Sweet Potato
Transport yourself to the sunny shores of Thailand with this exotic and delicious curry, featuring a creamy coconut base, lentils and sweet potatoes.

​Iraqi Aubergine Split Pea and Pomegranate
Discover the unique and complex flavours of this Middle Eastern dish, featuring roasted eggplant and split peas cooked in a tangy pomegranate sauce.

​Mango Coconut and Lentil
Treat your senses to the sweet and savoury flavours of this tropical-inspired curry, featuring tender lentils, juicy mangoes and creamy coconut milk.

​Sri Lankan Apple and Green Pepper
Try this delightful and refreshing Sri Lankan dish, featuring crispy green peppers and sweet-tart apples in a lightly spiced coconut gravy.

​Bangalore Butter Cauliflower / Chick’n
Savour the rich and velvety texture of this indulgent Indian curry, featuring succulent cauliflower or plant-based chick’n in a luxurious buttery sauce.

​Roast Aubergine, pepper and tomato Jalfrezi
Enjoy the bold and spicy flavours of this classic Indian curry, featuring roasted eggplants, peppers and tomatoes in a tangy tomato-based gravy.

​Sri Lankan Red Dhal
A rich and aromatic stew of red lentils, simmered in a blend of traditional Sri Lankan spices, coconut milk, and fragrant herbs, creating a comforting and flavourful delight.

​Lentil and Tofu Kofta in a Fenugreek Coconut Curry Sauce
Delight in the plant-based protein power of this unique curry, featuring lentil and tofu koftas in a creamy fenugreek and coconut sauce.

​Sri Lankan Beetroot with Roast Fenugreek Sweet Potatoes
Get your fill of delicious and nutritious veggies with this colourful and flavourful Sri Lankan curry, featuring earthy beetroot and roasted sweet potatoes in a fragrant coconut gravy.

Served on plates to table or in eco friendly paper trays from a service point, this menu is a simple and delicious way to feed you and your guests!

Offering a choice of two curries paired with fluffy pilau rice, a garlic and lime slaw salad. Topped with a spicy sauce, mint raita, crunchy sev, fresh coriander and chillies. Perfect for both standing and seated gatherings. Add one of our specialty naans to complete this delightful feast.

OUR CURRIES
All our curries are packed with spices, not spice! We make sure all of our curries are mild in spice so everyone can enjoy them, but don't worry, we'll always provide chillis on the side for those of you who want an extra kick.

Gujarati Channa Masala
Spice up your taste buds with this vibrant and tangy curry, featuring chickpeas cooked in a blend of aromatic spices and tomatoes.

Slow Cooked Black Dhal
Experience the melt-in-your-mouth goodness of this hearty and nutritious curry made with slow-cooked black lentils and infused with fragrant spices.

Thai Coconut, Lentil and Sweet Potato
Transport yourself to the sunny shores of Thailand with this exotic and delicious curry, featuring a creamy coconut base, lentils and sweet potatoes.

​Iraqi Aubergine Split Pea and Pomegranate
Discover the unique and complex flavours of this Middle Eastern dish, featuring roasted eggplant and split peas cooked in a tangy pomegranate sauce.

​Mango Coconut and Lentil
Treat your senses to the sweet and savoury flavours of this tropical-inspired curry, featuring tender lentils, juicy mangoes and creamy coconut milk.

​Sri Lankan Apple and Green Pepper
Try this delightful and refreshing Sri Lankan dish, featuring crispy green peppers and sweet-tart apples in a lightly spiced coconut gravy.

​Bangalore Butter Cauliflower / Chick’n
Savour the rich and velvety texture of this indulgent Indian curry, featuring succulent cauliflower or plant-based chick’n in a luxurious buttery sauce.

​Roast Aubergine, pepper and tomato Jalfrezi
Enjoy the bold and spicy flavours of this classic Indian curry, featuring roasted eggplants, peppers and tomatoes in a tangy tomato-based gravy.

​Sri Lankan Red Dhal
A rich and aromatic stew of red lentils, simmered in a blend of traditional Sri Lankan spices, coconut milk, and fragrant herbs, creating a comforting and flavourful delight.

​Lentil and Tofu Kofta in a Fenugreek Coconut Curry Sauce
Delight in the plant-based protein power of this unique curry, featuring lentil and tofu koftas in a creamy fenugreek and coconut sauce.

​Sri Lankan Beetroot with Roast Fenugreek Sweet Potatoes
Get your fill of delicious and nutritious veggies with this colourful and flavourful Sri Lankan curry, featuring earthy beetroot and roasted sweet potatoes in a fragrant coconut gravy.

Our Street food menu is perfect for casual dining and evening food at your wedding. These flavourful and hearty meals will keep you and your guests partying and soak up some of that alcohol.

Deep filled Burrito
Served in a deep filled tortilla wrap, choose from;

> Chilli mango Panko Chick’n
> Masala Panko Chick’n
> Mexican Chilli
> Spicy Seitan Doner
> Masala Seitan Doner
> Channa Masala

With garlic and lime slaw, pilau rice, crunchy salad, spicy sauce, mint raita, crispy sev.

Masala Loaded Fries
Twice cooked fries tossed in our home roasted masala spice and loaded with spring onion, mint raita, masala sauce, fresh chillies, coriander and crispy sev.

Sour Cream & Chive Jalapeño Cauliflower Nuggets and Fries
A large portion of crispy panko coated cauliflower nuggets tossed in our home blended sour cream and chive seasoning then loaded with spring onion, tartar sauce, jalapeños, crispy sev and fresh chives served with a portion of fries.

Gunpowder Hash Burger
Gourmet bread roll with a beyond meat burger, a hash brown tossed in gunpowder spices, veggie or vegan cheese, onion, tomato and lettuce with chilli mint and mango sauce.

Salt and Pepper Tofu Fish & Chips
Slices of marinated tofu in a light crispy batter served with our salt and pepper fries.

Pizza
We make our pizzas with a naan bread base topped with either a classic tomato sauce or our Channa Masala sauce and a range of vegetables, plant based meats and veggie or vegan cheese.

Vada Pav & Fries
A lightly toasted brioche bun filled with a spiced and crispy battered potato patty and topped with fresh coriander sauce.

Our small plates are available as Canapés, to accompany main meals and to add to a buffet. These tasty bites will keep you and your guests content with generous portion sizes and delicious flavour!

Gunpowder Cauliflower Nugget
Crispy panko coated cauliflower nugget tossed in our home roasted gunpowder seasoning served with a slice of lime.

Aloo Tiki
A fragrant potato cutlet on a bed of our delicious mint and apple chutney.

Mini Chaat Bowl
Layered red onion, diced potato, crispy mung bean dhal, chickpeas, yoghurt, mint sauce, tamarind, pomegranate and puri.

Mince, Potato & Veg Samosa
Spiced soy mince, diced potato and mixed veg folded in a light and crispy pastry.

Sri Lankan Beetroot & Sweet Potato Spring Roll
Beetroot and sweet potato cooked in Sri Lankan inspired spices wrapped in a light and crispy spring roll pastry, served with tamarind sauce.

Sour Cream & Chive Loaded Cauliflower Nugget
Crispy panko coated cauliflower nugget tossed in our home blended sour cream and chive seasoning. Finished with tartar sauce, jalapeños, crispy sev and fresh chives.

Kimchi Tofu Bite
Crispy panko coated tofu on a bed of Korean fermented kimchi.

Our Grand Thaali isn't just a dish; it's a celebration on a plate! This signature sensation is a hit at every table, offering a medley of flavours that dance together in perfect harmony. It's our pride and joy, and we can't wait to share it with you. Imagine a spread that's as delightful to look at as it is to dig into – that's the Grand Thaali experience.

Select three of our mouth-watering curries, presented in generous family-style bowls for sharing. These curries will be served alongside fragrant pilau rice, a zesty gunpowder salad, garlic and coriander naan, cool mint raita, apple and mint chutney and vibrant pickle. Elevate your meal with our optional sides from our small plates menu for a truly unforgettable dining experience.

OUR CURRIES
All our curries are packed with spices, not spice! We make sure all of our curries are mild in spice so everyone can enjoy them, but don't worry, we'll always provide chillis on the side for those of you who want an extra kick.

Gujarati Channa Masala
Spice up your taste buds with this vibrant and tangy curry, featuring chickpeas cooked in a blend of aromatic spices and tomatoes.

Slow Cooked Black Dhal
Experience the melt-in-your-mouth goodness of this hearty and nutritious curry made with slow-cooked black lentils and infused with fragrant spices.

Thai Coconut, Lentil and Sweet Potato
Transport yourself to the sunny shores of Thailand with this exotic and delicious curry, featuring a creamy coconut base, lentils and sweet potatoes.

​Iraqi Aubergine Split Pea and Pomegranate
Discover the unique and complex flavours of this Middle Eastern dish, featuring roasted eggplant and split peas cooked in a tangy pomegranate sauce.

​Mango Coconut and Lentil
Treat your senses to the sweet and savoury flavours of this tropical-inspired curry, featuring tender lentils, juicy mangoes and creamy coconut milk.

​Sri Lankan Apple and Green Pepper
Try this delightful and refreshing Sri Lankan dish, featuring crispy green peppers and sweet-tart apples in a lightly spiced coconut gravy.

​Bangalore Butter Cauliflower / Chick’n
Savour the rich and velvety texture of this indulgent Indian curry, featuring succulent cauliflower or plant-based chick’n in a luxurious buttery sauce.

​Roast Aubergine, pepper and tomato Jalfrezi
Enjoy the bold and spicy flavours of this classic Indian curry, featuring roasted eggplants, peppers and tomatoes in a tangy tomato-based gravy.

​Sri Lankan Red Dhal
A rich and aromatic stew of red lentils, simmered in a blend of traditional Sri Lankan spices, coconut milk, and fragrant herbs, creating a comforting and flavourful delight.

​Lentil and Tofu Kofta in a Fenugreek Coconut Curry Sauce
Delight in the plant-based protein power of this unique curry, featuring lentil and tofu koftas in a creamy fenugreek and coconut sauce.

​Sri Lankan Beetroot with Roast Fenugreek Sweet Potatoes
Get your fill of delicious and nutritious veggies with this colourful and flavourful Sri Lankan curry, featuring earthy beetroot and roasted sweet potatoes in a fragrant coconut gravy.



SMALL PLATES

Gunpowder Cauliflower Nugget
Crispy panko coated cauliflower nugget tossed in our home roasted gunpowder seasoning served with a slice of lime.

Aloo Tiki
A fragrant potato cutlet on a bed of our delicious mint and apple chutney.

Mini Chaat Bowl
Layered red onion, diced potato, crispy mung bean dhal, chickpeas, yoghurt, mint sauce, tamarind, pomegranate and puri.

Mince, Potato & Veg Samosa
Spiced soy mince, diced potato and mixed veg folded in a light and crispy pastry.

Sri Lankan Beetroot & Sweet Potato Spring Roll
Beetroot and sweet potato cooked in Sri Lankan inspired spices wrapped in a light and crispy spring roll pastry, served with tamarind sauce.

Sour Cream & Chive Loaded Cauliflower Nugget
Crispy panko coated cauliflower nugget tossed in our home blended sour cream and chive seasoning. Finished with tartar sauce, jalapeños, crispy sev and fresh chives.

Kimchi Tofu Bite
Crispy panko coated tofu on a bed of Korean fermented kimchi.